Recent Posts
 July 29, 2014 Although soybeans appear to be improving, there are still some areas where soybeans are staying yellow. Most of this yellowing has to do with water tolerance. |
 July 28, 2014 Now more than ever, growers are experiencing yield loss and crop quality due to fungicide resistance, forcing them to either use more fungicides or select disease-resistant varieties that aren’t necessarily the highest yielding for their growing conditions. |
 July 24, 2014 This year, there is a very high degree of variability across the state with regards to soybean height, canopy coverage, and overall crop condition. |
 July 24, 2014 Many producers in southern Illinois double crop soybeans after wheat, creating an additional opportunity for revenue for the farm. |
 July 24, 2014 There is a lot of interest in applying nitrogen on soybeans as more growers are willing to go to greater lengths to improve soybean yields on their farm. |
 July 22, 2014 Strive to understand how soybeans produce pods and track pod count per plant as a tool to build more yield. |